Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Rye Flour (30% Min) (Rye Flour and Wholemeal Rye Flour), Wheat Flour (Thiamin, Folic Acid), Water, Yeast, Sourdough Culture, Iodised Salt
Contains Gluten. May contain traces of Sesame Seeds. Made on the line that also processes other seeds.
Fresh: 5 days
Frozen: 9 months
Average Qty. Per Serve | Average Qty. Per 100g | |
Energy (kj) | 496 | 896 |
Protein (gm) | 3.4 | 6.1 |
Fat-Total (gm) | 0.6 | 1 |
– Saturated (gm) | 0.1 | 0.1 |
Carbohydrate (gm) | 23.5 | 42.7 |
Sugars (gm) | 1.5 | 2.8 |
Sodium (mgm) | 220 | 399 |
Dietary Certified | ||
Kosher Certified | Yes | |
Halal Certified | Yes | |
Gluten Free Status | No | |
GMO Status | No |