Our story

Basic activity of our bakery is producing and trading various kinds of fresh and frozen artisan breads.

GET IN TOUCHA word about us

Our Turkish Bread is made in Australia by Sauer’s Bakehouse A Third generation baker having a strong tradition in baking, Sauer’s Bakehouse Pty Ltd commenced making delicious bread in Sydney from 1993. Sauer’s Bakehouse has grown rapidly from a one-man operation to an organization which now bakes award-winning and quality bread in a modern 1800sq metre plant located at Minto in Sydney with over 90 employees.

We attribute our business success to our strong emphasis on the quality and consistency of our products.